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FARM TO BAGEL

$12.00

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The best bagel you’ve ever had that won’t leave you feeling weighed down. Served on an Oat Bakery Sourdough Bagel* that has been fermented for over 48 hours, with house made probiotic Cashew Cream Cheez*, Sliced Cucumber*, Tomato*, Red Onion*, Capers*, Sprouts*, Lemon Pepper* & Flaked Sea Salt. Served Toasted and Sandwiched. Don't forget to select add on's. 
FARM TO BAGEL

FARM TO BAGEL

Downtown SB
Mon – Sat: 7:30am – 5pm Sun: 9am – 5pm

Carpinteria
Mon – Sat: 7am-2pm

Montecito
Mon – Sat: 7:30am – 5pm Sun: 9am – 5pm

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